Grades 1–12 Lunch Menu*

Students select from 4 entrées; side choices of 2 starches and 2 vegetables; beverage choice of 2% milk, 1% chocolate milk, or 100% fruit juice; and dessert choice of fresh fruit or dessert of the day. Bread and salad are included with each meal. (We encourage parents to help their child in menu choices.)


For weeks:   September 21–September 25, October 5–October 9, October 19–October 23, November 2–November 6, November 16–November 20, November 30–December 4, December 14–December 18, January 11–January 15, January 25–January 29, February 8–February 10, February 22–February 26, March 8–March 12, March 22–March 26, April 6–April 9, April 19–April 23, May 3–May 7, May 17–May 21

MondayTuesdayWednesdayThursdayFriday

Entree Choice 1

Mini Corn Dogs

Doritos

Sweet Corn

Chocolate Chip Cookies

Entree Choice 1

Crispy Chicken Sandwich

Tator tots

Sliced Carrots

Oatmeal Cream Pie

Entree Choice 1

Chicken Nuggets

French Fries

Peas & Carrots

Fudge Rounds

Entree Choice 1

Orange Chicken

Rice

Vegetable Stir Fry

Donut Holes

Entree Choice 1

Spaghetti w/ Meat Sauce

Mini Baked Potatoes

Southern Green Beans

Chocolate Chip Cookies

Entree Choice 2

Sesame Porkloin

Fried Rice

Sweet Corn

Sliced Apples

Entree Choice 2

Chicken Alfredo

Tator tots

Sliced Carrots

Sliced Apples

Entree Choice 2

Chicken & Rice

French Fries

Peas & Carrots

Sliced Apples

Entree Choice 2

BBQ Meatballs

Rice

Vegetable Stir Fry

Sliced Apples

Entree Choice 2

BBQ Pulled Pork

Mini Baked Potatoes

Southern Green Beans

Sliced Apples

Entree Choice 3

Cheese Pizza

Doritos

Sweet Corn

Chocolate Chip Cookies

Entree Choice 3

Pepperoni Pizza

Tator tots

Sliced Carrots

Oatmeal Cream Pie

Entree Choice 3

Cheese Pizza

French Fries

Peas & Carrots

Fudge Rounds

Entree Choice 3

Pepperoni Pizza

Rice

Vegetable Stir Fry

Donut Holes

Entree Choice 3

Meat Lovers Pizza

Mini Baked Potatoes

Southern Green Beans

Chocolate Chip Cookies



For weeks:   September 28–October 2, October 12–October 16, October 26–October 30, November 9–November 13, November 23–November 25, December 7–December 11, January 6–January 8, January 19–January 22, February 1–February 5, February 16–February 19, March 1–March 5, March 15–March 19, March 29–March 31, April 12–April 16, April 26–April 30, May 10–May 14, May 24–May 26

MondayTuesdayWednesdayThursdayFriday

Entree Choice 1

Hot Dog

Mac & Cheese

Steamed Broccoli

Brownie

Entree Choice 1

Spicy Chicken Sandwich

Rice

Sliced Carrots

Cherry Cobbler

Entree Choice 1

Hamburgers

French Fries

Southern Green Beans

Fudge Rounds

Entree Choice 1

Mac & Cheese

Baby Baked Potatoes

Sweet Corn

Chocolate Chip Cookies

Entree Choice 1

Chicken Tenders

Mashed Potatoes w/Gravy

Southern Green Beans

Banana Pudding

Entree Choice 2

Baked Salmon

Rice Pilaf

Steamed Broccoli

Sliced Apples

Entree Choice 2

Orange Chicken

Rice

Sliced Carrots

Sliced Apples

Entree Choice 2

Beef & Bean Burritos

French Fries

Southern Green Beans

Sliced Apples

Entree Choice 2

Grilled Chicken Sandwich

Baby Baked Potatoes

Sweet Corn

Sliced Apples

Entree Choice 2

Salisbury Steak

Mashed Potatoes w/Gravy

Southern Green Beans

Sliced Apples

Entree Choice 3

Cheese Pizza

Mac & Cheese

Steamed Broccoli

Brownie

Entree Choice 3

Pepperoni Pizza

Tator tots

Sliced Carrots

Cherry Cobbler

Entree Choice 3

Cheese Pizza

French Fries

Southern Green Beans

Fudge Rounds

Entree Choice 3

Pepperoni Pizza

Baby Baked Potatoes

Sweet Corn

Chocolate Chip Cookies

Entree Choice 3

Cheese Pizza

Doritos

Southern Green Beans

Banana Pudding




* Students in grades 5–12 may purchase additional 55¢ snack items at the register. They may also purchase chips or fresh fruit as an individual purchase for 55¢ or an extra drink for 50¢.


Parents, please go over the following guidelines with young children prior to the opening of school to ensure that they are eating a well-balanced meal:

  • Take only items that you will eat.
  • Follow portion-control signs.
  • Take one item from each food group.